Q.

Which variety of lox has the least salt?

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A.

Our wild pacific salmon lox varieties are all brined in the same honey, salt & spice solution.  However, because of their naturally higher oil content (which is responsible for their full, rich flavor), sockeye salmon fillets absorb less of the brine.  Thus sockeye lox has a lower salt content and less salty flavor than keta lox or coho lox.

– Question Submitted by Joe C.




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