Q.

Can I freeze fresh salsify?

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A.

Salsify is one of a couple root vegetables that actually gets sweeter in flavor if left in the ground until after the first frost.  It also stores extremely well in traditional root cellars, sometimes for as long as a year.

Unfortunately, despite these qualities, our research indicates that is not likely to maintain its quality when stored in the freezer, even if pre-blanched as you would other freezable root vegetables.

– Question Submitted by Chantel




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